White Chocolate Blueberry Cupcakes
Vanilla cake with blueberries, blueberry frosting and a drizzle of white choc.
Ingredients
- 429 grams all-purpose flour
- 265 grams caster (superfine) sugar
- 1/2 teaspoon salt
- 3 teaspoons baking powder
- 375 milliliters (1 1/2 cups) of milk
- 125 milliliters vegetable oil
- 125 grams butter
- 2 tablespoons Greek yogurt (can some substitute with sour cream)
- 1 teaspoon vanilla extract
- 2 large eggs
- 200 grams white cooking choc (melted)
- 200 grams white choc chips
- 300 grams frozen or fresh blueberries
- Frosting
- 1 batch of fluffy vanilla buttercream frosting
- 2 tablespoons blueberry jam
Instructions
- Preheat your oven to 180C (356F) or 160C (320F) for a fan forced oven. Line a cupcake tin with cupcake liners.
- In the bowl of a stand mixer fitted with the paddle attachment, add the flour, baking powder, caster sugar and salt. Turn mixer on low speed and allow it to mix for a couple minutes to help everything combine well (alternatively you may do this by sifting the ingredients together). Add the softened butter and let it mix until it resembles a fine sand like texture.
- Next, add milk, eggs, yogurt, oil and vanilla extract in a large jug and whisk well.
- Add wet ingredients to dry ingredients in a slow and steady stream until no dry ingredients are visible. Scrape down the bowl and mix for another 20 seconds.
- Place a tablespoon of blueberries into each cupcake liner and fill with batter about 3/4 of the way (using an ice cream scoop to transfer the batter into the cupcake liners makes this a quick and easy process otherwise you can use two tablespoons). Sprinkle some white choc chips on top before baking for 20-25 min or until a toothpick inserted comes out clean. Allow them to cool completely on a wire cooling rack before frosting.
- While the cupcakes are baking and cooling prepare your buttercream frosting by adding blueberry jam and mixing it in well until everything is well combined.
more instructions please visit: https://www.tastemade.com/shows/the-scran-line/blueberry-white-chocolate-cupcakes